Anna Chasomeri
Management | Payroll | Ordering
Hospitality manager with over 18 years of demonstrated success delivering high-end customer service and operational excellence. Strong analytical, technical, and communication skills with the ability to collaborate in a diverse team environment create a strong balance between knowledge, skill and leadership capability to deliver the right performance for her management positions.
My work Experience
2019-present
Mana Greek Bistro Co-Owner
2012-2019
Mojito Latin Cuisine and Bar General Manager
Performed general management functions including personnel management and staffing functions. Monitored daily operations, operational costs, food costing, revenues, and customer service. Responsible for the overall revenues, payroll, ordering, and customer relations.
2010-2013
Taverna Opa Dolphin Mall General Manager
Performed general management functions including personnel management and staffing functions. Monitored daily operations, operational costs, food costing, revenues, and customer service. Responsible for the overall revenues, payroll, ordering, and customer relations.
2006-2015
Businessrise, Inc Co-Owner
2003-2010
Taverna Opa Corp Payroll | Food Ordering Manager
Supervising food and liquor ordering for 7 venues of the corporation. Payroll manager fr the above locations. Achieved a 15% decrease in food ordering cost within a 3 years period.
Payroll Management for 7 stores of the corporation
Occasionally, Manager in Taverna Opa
2000-2003
Giorgios Grill Manager
Performed general management functions Functions training servers, and monitoring day-to-day operations to ensure standards of quality and service were met.
Other Skills
EDUCATION
Associates Degree in management-Athens, Greece 1995
LANGUAGES
English-Fluently
Spanish-Conversational
Greek-Mother Language
Drop me a line and I will be glad to answer your question
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