Anna Chasomeri

Management | Payroll | Ordering

 

Hospitality manager with over 18 years of demonstrated success delivering high-end customer service and operational excellence. Strong analytical, technical, and communication skills with the ability to collaborate in a diverse team environment create a strong balance between knowledge, skill and leadership capability to deliver the right performance for her management positions.

My work Experience

 

2019-present
Mana Greek Bistro   Co-Owner

2012-2019
Mojito Latin Cuisine and Bar            General Manager

Performed general management functions including personnel management and staffing functions. Monitored daily operations, operational costs, food costing, revenues, and customer service. Responsible for the overall revenues, payroll, ordering, and customer relations.

2010-2013
Taverna Opa Dolphin Mall            General Manager

Performed general management functions including personnel management and staffing functions. Monitored daily operations, operational costs, food costing, revenues, and customer service. Responsible for the overall revenues, payroll, ordering, and customer relations.

2006-2015

Businessrise, Inc     Co-Owner

 

2003-2010
Taverna Opa Corp      Payroll | Food Ordering Manager

Supervising food and liquor ordering for 7 venues of the corporation. Payroll manager fr the above locations. Achieved a 15% decrease in food ordering cost within a 3 years period.
Payroll Management for 7 stores of the corporation
Occasionally, Manager in Taverna Opa

2000-2003
Giorgios Grill        Manager

Performed general management functions Functions training servers, and monitoring day-to-day operations to ensure standards of quality and service were met.

 

Other Skills

EDUCATION

Associates Degree in management-Athens, Greece   1995

LANGUAGES

English-Fluently
Spanish-Conversational
Greek-Mother Language

Drop me a line and I will be glad to answer your question

 

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